YOU WILL NEED
- Non-Dairy Milk
- Vegan Butter
We do not recommend using margarine
- Pour frosting mix into a bowl. Add 1/2 cup softened vegan butter to mix and beat until VERY well blended.
- Add 1 TBS. of water or non-dairy milk at a time and blend until desired thickness is achieved.
Powdered Sugar ( Bone Char Free ), Tapioca Starch, Vanilla, Citric Acid